Your favorite pork chops, trimmed of fat
(As many as your family will eat)
Your favorite Barbecue Sauce
(I like Sweet Baby Rays)
Pour about 1-2 tablespoons of Olive Oil in hot skillet.
Place trimmed Pork Chops in pan.
Season with salt, pepper and anything else your family likes.
Brown both sides of chops over med-high heat until nicely golden brown.
Turn heat down to low/simmer
Remove any excess grease.
Pour your favorite sauce over the tops of the chops.
I also add a good sprinkle of Brown Sugar (too taste)
3 tablespoons of water to my skillet.
Mix the sauce, water & Brown sugar together by moving the pork chops around a bit.
Let simmer slowly for about 20 minutes or until chops are nice and tender.
Serve with :
Homemade French Fries
Corn on the Cob
Broccoli with cheese sauce